{"id":19255,"date":"2023-02-27T14:12:52","date_gmt":"2023-02-27T13:12:52","guid":{"rendered":"https:\/\/www.due2lab.com\/food-product-selection\/"},"modified":"2023-06-20T11:10:40","modified_gmt":"2023-06-20T09:10:40","slug":"food-product-selection","status":"publish","type":"page","link":"https:\/\/www.due2lab.com\/en\/industry-applications\/food-product-selection\/","title":{"rendered":"Food product selection"},"content":{"rendered":"\t\t
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Industry><\/strong><\/a> Food product selection<\/p>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Food product selection<\/span><\/h3><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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N<\/strong>on-destructive X-ray analysis is most widely used by the food industry for foreign body detection and <\/span><\/b>check<\/span><\/b>ing<\/span><\/b> of the<\/span><\/b> correct filling of packages at the end of the process.<\/span><\/b>\u00a0<\/span><\/p>

The penetrating ability of X-rays is necessary <\/span>in the former case<\/span> to be able to\u202f<\/span>i<\/span><\/b>dentify randomly introduced foreign parts<\/span><\/b>, for example tiny fragments of glass or metal inside the product once it is packaged, or bone flakes in meat or bones in fish; in the second case to\u202f<\/span>being able to see inside non-transparent containers<\/span><\/b>, <\/span>whether<\/span> either<\/span> aluminum, plastic or glass.<\/span>\u00a0<\/span><\/p>

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Another application area is the assessment of the freshness of a food product, <\/span>even a bulk one<\/span>: spectroscopic <\/span>X<\/span>-ray <\/span>investigation<\/span> analysis<\/span> can provide an\u202f<\/span>objective<\/span><\/b> indication of the health status of perishable foods<\/span><\/b>, such as fruit and vegetables.<\/span>\u00a0<\/span><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Industry> Food product selection Food product selection Non-destructive X-ray analysis is most widely used by the food industry for foreign body detection and checking of the correct filling of packages at the end of the process.\u00a0 The penetrating ability of X-rays is necessary in the former case to be able to\u202fidentify randomly introduced foreign parts, […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":19294,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-19255","page","type-page","status-publish","hentry"],"yoast_head":"\nFood product selection - Due2Lab<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.due2lab.com\/en\/industry-applications\/food-product-selection\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Food product selection - 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